As a reference, I looked on regular pints of ice cream and saw that the average serving size seems to be 70-80 grams. So the following info is based on 85-gram servings (The recipe makes around 425g total):
Nutritional Analysis:
- calories: 35
- fat: 0 grams
- protein: 0 grams
- carbohydrates: 7.5 grams
- cholesterol: 0 mg
No, not a typo… this means even calorie-counters can feel comfortable eating multiple servings! And really, who ever sticks to one serving of ice cream anyway? ![]()
The info was calculated using Almond Breeze. If you make this with 1/2 non-dairy creamer and 1/2 almond milk, it’s 75 calories per serving. And if you use all non-dairy creamer (or full-fat canned coconut milk): 100 calories per serving.
For nonalcoholic ice cream: PG-Rated Vanilla Ice Cream.
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