Homemade Frozen Yogurt Popsicles – creamy, delicious, & perfect for a hot summer’s day!
Plain Yogurt
+
Fresh Berries
+
Maple Syrup
In less than 5 minutes, you can make your own healthy & homemade popsicles with just the ingredients above! I chose fresh strawberries and dairy-free plain coconut milk yogurt here, but you can easily change it up by using any flavor yogurt and berries you wish:
Other flavor ideas:
Pina Colada Popsicles: Pineapple yogurt + fresh pineapple + shredded coconut
Chunky Monkey Popsicles: Vanilla yogurt + sliced banana + mini chocolate chips
Blueberry Pie Popsicles: Blueberry yogurt + fresh blueberries + granola
Just stir the ingredients together, pour into popsicle molds or dixie cups, and freeze. You can even make different flavors from the same batch by varying the add-ins for each popsicle.
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If you haven’t noticed by now, I really love recipes that are basic on the surface and thus allow for endless flavor variations!
Frozen Yogurt Popsicles
Frozen Yogurt Popsicles
Ingredients
- 1 cup yogurt, such as coconutmilk yogurt
- 3 tbsp pure maple syrup, or sweetener of choice
- fresh berries of choice
- add-ins as desired
- optional 1/8 tsp pure vanilla extract
Instructions
Stir together the yogurt, sweetener, and optional extract and add-ins. If using strawberries, press a few strawberry slices against the side of a popsicle mold or dixie cup. (Alternatively, you can stir fruit right into the yogurt.) Fill popsicle molds with yogurt mixture, and freeze. If using dixie cups, insert a popsicle stick or small spoon into the center after the cups have been in the freezer about 1/2 an hour, so the stick or spoon will stay upright.
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Link Of The Day:
this looks pretty, my son would love it, fresh fruit with a mixture of yogurt. thanks a lot I will soon make it.
What brand of coconutmilk yogurt do you like to use for these?
Thanks!
I like thai kitchen organic, or Native Forest coconut cream is also good!
Hello Katie,
Your blog and recipes look terrific.
I work with the Gluten Intolerance Group (GIG), a national non-profit that provides support to gluten-free consumers. (www.gluten.org). We have a special program for kids, which includes publication of a magazine. I am writing to request permission to reprint your recipe for frozen yogurt popsicles in this magazine. It’s a lovely, fun recipe, and the kids would love it, I am sure. We would of course fully credit you. If you’d like to see a sample of the magazine, please send me an email address where I can forward a link.
Thanks so much for your consideration. I hope to hear back from you soon.
Best wishes,
Lola O’Rourke, MS, RDN
Education Supervisor
Gluten Intolerance Group
WHere did you get the popsicle molds from?
Katie bought them in Japan, but most grocery stores, Target stores, or craft stores should carry popsicle molds pretty inexpensively. Or there’s always amazon!
Trying these now with the tupperware popsicle Moldavia. (They should come out looking very similar to the ones pictured!)