Homemade Healthy Ice Cream Recipes
Healthy ice cream is suddenly all the rage.
Vegan and sugar free ice cream options are completely taking over the grocery store freezer aisles of Whole Foods, Target, Walmart, and pretty much everywhere else that sells groceries.
Mint Chocolate Chip Nice Cream
Almond Milk Ice Cream – 5 NEW Flavors
Chocolate Peanut Butter Nice Cream
Banana Ice Cream – 10 NEW recipes
Because it’s my job to stay on top of food trends (and because I’m a self-professed ice cream lover who would never turn down an excuse to eat more ice cream), I’ve tried many of these low calorie ice cream alternatives, including Halo Top, Enlightened, Wink, and Arctic Zero.
Spoiler alert: I hate most of them.
Don’t let my opinion stop you if you enjoy any of the brands mentioned above – I know a lot of people who do.
Just for me, I’d rather eat Ben & Jerry’s, Häagen-Dazs, or my favorite vegan ice cream, Nada Moo.
Dole Whip – Just like the famous Disney version
Vegan Pistachio Ice Cream, from the cookbook
Ice cream is one of my favorite foods, and there are always at least two different flavors in my freezer at any given time.
I also happen to have quite a few homemade ice cream recipes published here on the blog, and in honor of National Ice Cream Day, which is coming up this Sunday on July 21st, here are some of my favorite healthy ice cream recipes!
nice recipe. Keep posting new recipes
This is a great blog. This is very informational. I like your recipes. Thanks for sharing your recipes with us. Keep up the fantastic work.
Can you recommend an ice cream maker? Thanks
This is the one Katie has 🙂
https://amzn.to/37IxtGp
Jason (media relations)
Do you think it’s feasible to use kidney beans in ice cream? I’ve seen in Asian cuisine where red beans have been used in ice cream. I’m super curious about white kidney beans and would love to see that tried on here! I could not find a recipe anywhere. I LOVE having beans for dessert (helps with getting my protein and fiber and helps with my Hypoglycemia) but can get burned out making the same bars/brownies and cookie doughs over and over.