I’m really getting into this “single-serving” thing!
Yesterday, I was treated to breakfast, courtesy of my younger sister.
But to understand how yesterday’s breakfast came into fruition, I must take you back (in my super-cool time machine) to Christmas Day. Seeing how I have so many cupcake recipes on the blog, my sister decided to give me the following gift:

Too cute, right? Check out the expiration date. (She also gave me a copy of Vegan Cupcakes take over the World and a music CD. I already own the cookbook. But hey, who doesn’t like store credit at Barnes’n Noble?)
While I debated what cupcakes to choose, I asked little sister to make me something else: Vegan Banana Pancakes!
Banana Pancakes for One
- 1/3 cup ww pastry, spelt, white, or Bob’s gf flour
- 1/2 tsp baking powder
- 1/2 tsp pure vanilla extract
- 1/2 mashed banana, as ripe as possible
- 1/4 cup milk of choice
- dash salt
Mix the dry ingredients together. In a separate bowl, mash the banana and then add the other liquid ingredients. Stir the dry into the wet. Then make your vegan banana pancakes! (Makes 4-5)
Try topping these with syrup or even my recipe for {Healthy} Homemade Nutella.
















Those bananas may be making my mouth water a little 🙂
Those pancakes sound perfect! And they look so, too 🙂 Love the coupon as well. The “When cupcakes aren’t cool” part made me chuckle. 😛
How sweet of your sister! The card she made is so cute. I like pancakes, but I’m really more of a waffle girl myself. Hmm, whipped cream was always my favorite topping, I guess I should try your vegan healthy whipped cream!
Oh pancakes are amazing on a cold morning … well any morning really 😛
I’ve made your German Chocolate Pancakes and Carrot Cake Pancakes, both of which were delicious. My favourite topping on pancakes it always fresh fruit (peachs, nectarines, kiwi, dragon and berries). What’s your favourite pancake? Also when you were a kid did you get the spoon and drizzle the batter over the pan to get the crunchy ‘bits’?
No no! You can’t make me choose. Well, ok, if I must, I’m going with the carrot cake. But I also love the brownie batter ones simply because they include chocolate :). And lol, no I never did that with the spoon. Sounds yummy, though!
Aw I wish my sister could make me pancakes! To be honest I’d be a bit wary if age offered me some! X
I think I may have missed the pizzert party-not impressed! They look yum! Xx
This is a great idea! I made some this morning using half buckwheat flour and threw in some blueberries. Delicious. Perfect for a weekend.
Oh now you have me craving blueberries!! Love your addition :).
I love your single serving recipes. I made the single lady cupcake, it was delicious. Thank for sharing, have a lovely day miss Katie.
Thanks, Blinky, for the sweet comment. Wishing you a super-lovely day too!
I never knew that you could combine just flour, almond milk, and baking powder and make a pancake! So cool and so delicious. I also really love the single serving cupcake recipe. My dessert-life has drastically improved thanks to your recipes!
Thanks, Caitlin! I’m working on banana bread next. And I REALLY want to do a cinnamon roll, but so far a good basic recipe to work off of has eluded me :(. Someday, though!
Banana Pancakes!!! YUM! I can’t wait to try it … with some chocolate chips. 😉
Ahh! Of course! I knew something was missing from my pancakes. Now I’ll have to make them again :).
That sounds crazy-delicious. I can’t wait till Lent is over, then those chocolate chips better watch out 😉