Soft, fluffy, delicious blueberry pie pancakes.
This recipe yields SUPER ginormous pancakes!
Pleasantly Plump. One might use these words to describe the blueberries I recently purchased at Whole Foods. I’m always excited when summer rolls around and organic blueberries no longer cost an arm and a leg. And a pinky toe.
Sadly, the lower prices don’t last forever, and I therefore make it my mission to eat as many blueberries as humanly possible while they’re available! If you end up in a similar situation, with extra blueberries to use up, be sure to browse the recipes in the link below:
Today, however, I wasn’t feeling the muffin vibe.
And so I spent the entirety of my run dreaming up new ways to incorporate blueberries into breakfast. Finally, I settled upon blueberry pie pancakes. Just think about it for a second… blueberry pie in pancake form.
How could you possibly top that?!
These blueberry pie pancakes are ginormous… Seriously, the fattest pancakes ever!
Since originally posting the recipe three years ago, there are now over 200 positive reviews from readers who have tried these pancakes and keep coming back to the recipe again and again.
These pancakes are a must-try!
Blueberry Pie Pancakes
Blueberry Pie Pancakes
Ingredients
- 1/2 cup blueberries
- 1/3 cup flour (ww pastry, white, spelt, or Bob’s gluten-free)
- 2 tbsp rolled oats
- 1/2 tsp cinnamon
- 2/3 tsp baking powder
- 1/8 tsp salt
- 1/2 tsp pure vanilla extract
- 1 tbsp sugar or 1 packet stevia
- 1/3 cup milk of choice
- Unless you like the taste of fat-free pancakes, add 1 tbsp oil and reduce milk by that amount.
Instructions
Combine dry ingredients in a bowl, then add wet. Mix, but don’t overmix. Cook on an oiled (or sprayed) pan, on low-medium, flipping each pancake once. Top with syrup, powdered sugar, or Cashew Cream. Or you could even boil some more blueberries (with a bit of sugar, if you wish), and smash them, to make a compote.
Links of The Day:
(No crazy ingredients)
With tons of Syrup?? I’m game! Your creativity never ceases to amaze me!
*Drool* LOVE fat pancakes. LOVE blueberries. LOVE CCK!! <3
Blueberries in Blueberry Muffins!! But Blueberry Pie Pancakes sound EVEN BETTER!! 😀
P.S. Did your running faster thing workout?! Did the pancakes work as rocket fuel motivation? Works for me every Sunday! 😛
LOL yes it actually did! I was a full minute faster than usual! Still not as fast as you, but fast for me ;).
Ahhh I am in LOVE with blueberries at the moment! And I recently tried my first pancakes and want to make more so you just gave me another recipe – I’m doing this ASAP! YUM!
I love blueberries — in breads, pancakes, muffins, in fruit salads, in salads, in anything. They are so good and so cute!
These look delicious. I love blueberries. So much that when I was little I overdid it and actually go sick. 🙁 But that didn’t kill my love for blueberries. 😉
One of my favorite things to eat when I was a kid was blueberry bagels with a thick cream cheese spread. I also love cakes, pancakes, you name it. 😉
I love blueberries! They are great in veggie or fruit salads! And in smoothies and oats and cakes and yoghurt bowls…yeah, they are perfect everywhere 🙂 But they are so freaky expensive in my country, really much more expensive than any of the tropical fruits and blueberries actually grow here (whilst pineapples and mangoes don´t) so I don´t get it:(
They look like welshcakes 🙂
My mum is obsessed with blueberries – they’re her ‘thing’, which means if we ever get them (a rarity, they are soooo ££££!!), she gets them all! Bah.
I dig the blueberry to flour ratio. That’s how all pancakes SHOULD be.
I love blueberry everything! Especially blueberry lemon desserts like cupcakes and muffins. My college also serves blueberry coffee. OMG.
Oh, and I know I say this everyday, but this is my favorite picture yet!
Thank you so much, Emily! It’s one of my favorite photos too… but that’s not a testament to my skills. It’s just that blueberries are SO photogenic! (Much more so than dark, shadowy brownies. Ugh those are hard to photograph! :-?)
I loveeee blueberries! I put them oats, smoothies, pancakes, salads and pretty much anything else I can find an excuse to put them in! They are so yummy and so good for you too 🙂
I love any summer berries…I’m so excited to see the prices drop so I can eat them more! I found blackberries $4/4 the other day, and though I bought four boxes, I should have grabbed a few more to freeze. Oh well, lessons for next time!