The Chocolate Covered Katie Cookbook is finally out in the world and available to own!
WHAT YOU GET WITH THE BOOK:
- Full nutrition facts
- A whole section devoted entirely to breakfast recipes
- Photos of every recipe
- Over 200 pages of tips, tricks, and secretly healthy recipes, most of which have never been published on the blog or anywhere else
- Every recipe received a stamp of approval from both healthy eaters and junk food lovers
- Lower-fat, sugar-free, and gluten-free options
Below, a preview of some of the recipes you’ll get in the book – including Chocolate Infinity Pie, Chocolate Chip Cookie Pancakes, and Oil-Free Pumpkin Bread:
Amazon is offering a FANTASTIC deal right now:
If you preorder now, the book is 23% off the cover price, and prime members get free shipping as well.
—>Reserve Your Copy Of The Chocolate Covered Katie Cookbook Today
You can also find the book from any of the retailers listed on the CCK Cookbook Page, or it will be available in stores beginning January 6th. If you preorder before January 6th and keep your receipt, we have a few exclusive giveaways in the works for those who buy early.
My biggest fear when writing this post was that my excitement would make it sound like a vain sales ad, so please accept my apologies if it came across that way. After more than four years of having to keep everything a secret, I’m just so crazy excited to finally be allowed to share the book with you all… and grateful beyond words that your support over the years made this book a reality. I can never thank you enough.
Seriously. THANK YOU!
I am so excited!!!! You’re amazing!!!
Yeehaw! I preordered this book pretty much as soon as I could a few months ago. I should have waited, but was too excited! Congratulations!! 🙂
Yay! Pre-order complete! Can’t wait til it arrives!
Ordered! 🙂
GAH! I’m so excited! I remeber you saying there were some recipes you couldn’t share on the blog because it was going in your cookbook- and here it is! Yay!
I am SO EXCITED for you!!!! I’ve been reading your blog since ’09/’10 and have always thought you should have a cookbook (your recipes are SO delicious!!). I cannot wait to add this to my cookbook collection. 😀 The cover looks awesome too!
Yay! A million congrats, I hope everyone buys this.
I did have a question–what made you choose not to market the cookbook as vegan? Did you think it might alienate readers?
🙂
Katie – congratulations! I guess that can’t be said too many times, right?! 😉
It must be an amazing feeling to finally get your hard work published in an acutal cook book! So happy for you (and for myself, of course, since I’m gonna get all these great recipes now! ^^). I’m sure it’s gonna be a bestseller. 🙂
Thanks for everything you are doing for us all, and I admire you for following your dream. <3
This is so exciting! Happy to see it is available in Canada from Chapters/Indigo. You should NOT worry about it sounding like a sales pitch – be proud because this is a major accomplishment – and your readers are just as excited as you are 🙂
No, no, no – this didn’t sound “sales-y” or anything of the sort! You SHOULD be super excited! I’m so happy that after so long, your hard work for a cookbook has paid off – and it’s here! Congratulations!