Sinlessly smooth and indulgently rich chocolate greek yogurt pie…
This chocolate Greek yogurt pie is extra creamy, with a custard-like texture, and the yogurt makes it almost taste like you’re eating a chocolate cheesecake. But at the same time you are getting protein, calcium, vitamins, and a healthy dose of probiotics… It’s so healthy you could technically even eat it for breakfast!
Hey, chocolate for breakfast is healthy!
Dr. Oz says so.
And if Dr. Oz says it, it must be true! 
Even better than the health benefits is how easy this chocolate pie is to make. You just throw all of the ingredients into a blender or food processor and blend until smooth.
Then pour the batter into a baking pan and let the oven do all of the work for you as you sit back and dream about homemade chocolate pie.
This recipe was adapted from my Greek Yogurt Cheesecake.
Chocolate Greek Yogurt Pie
Chocolate Greek Yogurt Pie
Ingredients
- 1 1/2 cups Greek yogurt - I used dairy-free Homemade Greek Yogurt
- 1/2 cup + 1 tbsp firm MoriNu tofu (soy-free chocolate pie recipe is here)
- 1/4 t + scant 1/8 t salt
- 2 tsp pure vanilla extract
- 1/16 tsp pure stevia, or 3 tbsp sugar of choice
- 2 tsp cornstarch or arrowroot
- 1/3 cup pure maple syrup, honey, or agave
- 1/4 cup + 2 tbsp cacao or cocoa powder
- 1/4 cup melted chocolate chips, optional for richness
Instructions
Preheat oven to 350 F. Combine all ingredients in a food processor or blender, and blend until completely smooth. Pour into a pan lined with either my Healthy Chocolate Pie Crust or any prepared pie crust. Bake 50 minutes, then remove from the oven. The pie will look very undercooked, but this is okay! Allow to cool for an hour; then transfer, uncovered, to the refrigerator for at least 8 hours. The pie will “set” during this time. (I’ve only tried the pie with MoriNu, so replace the Mori-Nu with another brand at your own risk.)
Link Of The Day:
Flourless Banana Blender Muffins
Katie
YOU have GOT to make a cookbook PLEASE.. I will be first in line to buy one so put me on the list 🙂 I love your recipes and I share them with my sister who is a diabetic..
Thank you sooooo much !!
https://lett-trim.today/2012/05/24/my-big-secret/%3C/a%3E%3C/p%3E
Pie is in the oven. I could not get my chocolate crust to look as dark and chocolatey as yours. I used your recipe too. My crust seemed dry. Maybe I should have used more dates?
I used the Mori-Nu and I bought the silken version. The store had firm or semi-firm. Had no idea what to get, so I hope what I have works.
Hi Tasha,
Do you mean it doesn’t look as dark as the pictures on this post or as the pictures in the actual crust recipe post?
The crust looks just like the picture for the crust recipe.
But, it does not look like you used the same crust recipe for the photo of the pie. Is it different?
Made this today and it’s awesome! I used 0% fat greek yogurt, the mori-nu tofu (light, firm) and powdered stevia (about a TBS). I made it with the crust recipe Katie gave which I used pecans and low fat shredded coconut and pecan in. I cooked it in a springform pan (9 inches) for about 35 minutes and it was perfect! Only sat in the fridge for about 4 hours and it’s sliceable and awesome. Yum.
Looks divine!
My blog doesn’t have a theme, but I like to keep it simple!
This looks divine!
My blog doesn’t have a theme, but I like to keep it simple!
This looks divine!
My blog doesn’t have a theme, but I like to keep it simple!
http://www.iriseatshealthy.blogspot.com
This is exactly what I want to eat when I come home from a night out. I wonder if you could freeze it and take out a slice every time you come home from dancing.
My website has nothing to do with food. I’m a piano technician, music teacher, and mom. My daughter linked me to this website. Wow! How can you not be huge?! I could live on this website. I will be busy for quite some time just trying this new stuff. I can hardly wait!
This sounds incredible! I broke my arm biking to work but once it heals I can’t wait to start baking again, a little too difficult right now with only one hand. I only ever buy the liberte organic 0% yogurt, I hope its creamy enough to work in this recipe
my blog is about overall healthy living and simple tips to make the most of your life, there is a bit of a emphasis on natural and alternative therapies, since I am studying to become a naturopathic doctor
check it out!
collegehealthnut.blogspot.com
This looks delicious Katie!