Chocolate Peanut Butter Cup Pie


Chocolate Peanut Butter Cup Pie https://lett-trim.today/2014/02/17/chocolate-peanut-butter-cup-pie/

Imagine a pie that tastes like the filling of a Reeses Peanut Butter Cup and you’ll come pretty close to this no-bake chocolate peanut butter pie.

Dark chocolate, creamy peanut butter, and a secret healthy ingredient none of your guests will ever notice. Although there’s another recipe for no-bake peanut butter pie already on the blog, this time I wanted to create a pie even banana-haters can enjoy. You will find no banana, no flour, and no soy in today’s recipe.

But you will most definitely find chocolate.

Peanut Butter Pudding Pie

And peanut butter.

If you like Reeses, this peanut butter pie is a must-try!

Chocolate Peanut Butter Pie https://lett-trim.today/2014/02/17/chocolate-peanut-butter-cup-pie/

Chocolate Peanut Butter Cup Pie

  • 1 1/2 cups peanut butter, or allergy-friendly alternative (345g)
  • 2 cups thick plain or vanilla yogurt (I used 3 containers SoDelicious coconutmilk yogurt) (480g)
  • pure stevia to taste, or 1/3 cup powdered sugar
  • 1/8 tsp salt
  • 2 tsp pure vanilla extract
  • Prepared pie crust or Healthy Chocolate Pie Crust
  • 2 tbsp cocoa powder (10g)
  • 2 tbsp pure maple syrup, agave, or honey (strict vegans don’t use honey) (30g)
  • 2 tbsp melted virgin coconut oil (Alternatively, you can simply top the pie with melted chocolate chips.)(20g)

Blend first 5 ingredients until smooth. Pour into your prepared pie crust and chill one hour (or more). In a small dish, stir together the remaining ingredients until a smooth sauce is formed. Spread over the chilled pie and refrigerate until chocolate hardens.

View Nutrition Facts

 

Link Of The Day:

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Cookie Dough Peanut Butter Cups

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC’s 5 O’clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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121 Comments

  1. Kaitlyn @ Wanderlust Kait says:

    Thanks for another great recipe. I love reeses cups so I am definitely going to give this recipe a try!

  2. Erin | The Law Student's Wife says:

    Waking up to a giant peanut butter cup was the best way I could have possibly started this Monday. YUM Katie! Pinned 🙂

  3. Emilylovesraisins says:

    I saw this post and I got really sad, because it looked so good but (like many of your pie recipes) it probably used mori-nu tofu, which I don’t have easy access to.
    But then I read that there was no soy! Hallelujah!
    I will definitely be making this soon 🙂

  4. Natasha says:

    Yummy – please could you do a recipe for chocolate and peanut butter cupcakes?

  5. Jules @ WolfItDown says:

    This looks ridiculously tasty! I only just mentioned on another blog there, how coconut and peanut go hand in hand, and then I saw this 😀 Mmmmm sounds divine, and looks so lovely and fluffy! x

  6. Jess @ The Baguette Diet says:

    I think this pie might be my dream come true…can’t wait to try!

  7. EVA says:

    YES! So simple! Although a little too high in fats for my unfortunate gastrointestinal disorder, I’m sure this would be just as delicious cut into little mini circles and eaten like an actual Reese’s. With the pie crust, it’d be like a Reese’s-Oreo type of deal, both of which I haven’t eaten in years! BRING IT ON

    Also, I miss the banana.

  8. lauren says:

    Yogurt, chocolate, and peanut butter! YUM! What a great idea, thanks Katie!

  9. Katie @ Peace Love & Oats says:

    This sounds delicious, and I love that it’s made with yogurt!

  10. Bianca- Vegan Crunk says:

    Oh yum! PB & chocolate is the best combo ever!!