Are you doing anything to celebrate Valentine’s Day this year?
While I don’t believe love should only be expressed one day a year, I totally support the idea of a holiday that revolves around chocolate.
Hope you enjoy these delicious and healthy Valentine’s Day dessert recipes that are perfect for breakfast or snack too!
Homemade Chocolate Bars (3 Ingredients)
Or these Keto Blueberry Muffins
Chocolate Cream Cheese Banana Bread
Each and every one of these look absolutley amazing! My mister is a sucker for anything chocolate chocolate chocolate, so any of these look awesome!
I’m currently single so I’m planning on making the chocolate fudge brownies just for myself! Maybe if I feel nice I’ll share some with my roommate and her boyfriend but that’s it! 😉
I’m not a huge Valentine’s Day fan but I love the 15th when all the chocolate is on sale!
I hope you have a lovely Valentine’s Day!
This all looks so yummy!
I’ve got my eye on that chocolate mousse pie and the Greek yogurt cheesecake. I’ll probably be celebrating Valentine’s Day with my family. We’ll have a nice dinner and exchange cards/gifts. And, of course, there will be chocolate. 😉
You should just leave out something made with tofu (like chocolate mousse) without telling “S” and maybe he’ll eat it and like it without realize there’s tofu! Haha
I love recipe round ups! Good thing it’s almost lunch time, because I’m so so so hungry now (eyes are on you, strawberry shortcake pancakes– why arent you in my lunch box!)
These all look SO good!!! I think S should make you a dessert for a change. It’d be interesting to see what he would come up with 😉
I have no plans for Valentine’s Day. As I cook pretty much every day of the week, I’d love to be treated to a meal for a change. We’ll see what M pulls out the bag 😉
Hmm, I think my family and I will just be doing what we always do – have a quiet Valentines and just exchange a couple little gifts. I’m sure there will be chocolate (I sure bought some to give to them!). My mom or I might make the vegan chocolate cake (from an old DeliciousLiving Magazine that my mom has) that’s made with tofu . . . it’s absolutely, insanely good. The frosting’s made out of silken tofu and melted chocolate, but it literally tastes like fluffy mousse. *SWOON*
My hubby is returning from a missions trip on V Day. I have a ramonatic dinner and dessert planned, but I’m thinking a romatic breakfast might be fun, too! 🙂
Was just sharing your Valentine’s Day recipe last night in an Udi’s gluten free twitter chat and used this link I think not knowing you included one of my recipes it in 🙂 haha!