Cashew Cookie Larabars
It all started with the Hot Chocolate Fudge Babies.
I love them. You love them. Everyone loves them. And so the time is ripe to introduce another flavor: cashew cookie. I initially created these to be a replica of the Cashew Cookie Larabars. However, this homemade version ended up tasting so much better than the packaged bars! I might even like them more than the chocolate version.
Yikes. Wait, you didn’t hear me say that!

Homemade Cashew Cookie Larabars
(Yields 110 grams, which is a bit more than the size of two Larabars)
- 30 grams unsalted cashews (1/4c)
- 80 grams dates, which is a scant 2/3c (I use SunMaid, as they’re softer.)
- tiny pinch salt (brings out the sweetness)
- Optional: a drop or two of good-quality vanilla extract (I use about 1/8 tsp)
Blend in your food processor (I use the Magic Bullet short cup. If you’re using a bigger food processor than that, I’d recommend at least doubling the homemade larabar recipe for smoother blending). Enjoy!
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(Just like with the Hot Chocolate Fudge Babies, you can opt to make bars or balls or even cookie cutter-ed shapes.)
Variations
- Add cinnamon and raisins = Spice Babies
- Use peanuts in place of the cashews, and add dried banana = Elvis Babies
- Peppermint extract + cocoa + cacao nibs = Thin Mint Babies
- Throw in some coffee powder = Frappuccino Babies
- Roll in cinnamon sugar = Cinnabon Babies (or Snickerdoodle Babies)

Click to see all of my Homemade Larabar Recipes.















Can raw cashews
Can raw cashews be used ? P.s. I’m sorry if this question has already been answered.
Raw cashews should be used.
These were amazing! Brought them in for coworkers as homemade gifts today. Now, I just have to clean the dates off that food processor blade…..
These are so amazing! I gave some to my sugar junkie brother and he loved them! Anymore Lara bar recipes??
Are the big dates the only ones you can use? I have a bag of those dried dates the size and feel of raisins. Can I use those?
Love this!!! how long would they keep for??
Thank you for the recipe. I will try it as soon as I possibly can. You’re a star 🙂
Followed your instructions exactly, and it burned out my magic bullet! I strongly recommend using a food processor instead.
Warning… I used chopped dates because that is what I had (they have dextrose to keep them from sticking) and it caused the mixture not to stick together. I did a band-aid by adding a couple of spoons of peanut butter. Seems to have worked ok. In the fridge right now, so we shall see how they hold up.
Yes, these are superawesome. I added dried cranberries and mini choco chips. Love ALL your recipes!!!