Look!
I made chocolate bunnies!
Shhh… they’re actually healthy chocolate bunnies.
Here, let me introduce you. This is Simon:
Yes, I named him.
Right before I bit his head off.
Morbid. 😕
My recipe:
Oh, and the guy in the middle is not made of white chocolate. (Blech! White chocolate!) He’s made of coconut butter. For both the chocolate and coconut bunnies, you’ll need to keep leftovers in the freezer. (Snow bunnies?) If you’d prefer homemade chocolate Easter bunnies that keep their shape at room temp, simply melt your favorite chocolate chips and pour that into your bunny chocolate molds.
Some healthy treats and maybe some new running shoes.
I want the Easter bunny to take care of my homework this sunday, that would help.
Easter Bunny….Fill my basket with all the goodies to make chocolatey vegan treats for eternity! 🙂 (I hope the Easter Bunny has some muscle under all that cuteness!) Oh, and a bunny mold would be nice too! I have all the goodies at home (sans the mold) but I make so many darn chocolatey things that I’m always running low on supplies! MMmmmm, chocolate.
I’ve tried posting two other times with my name and email address but it’s not showing on the board 🙁
Maybe give it a second? A lot of people are commenting, which sometimes makes things go weird. But I’ll look in my spam folder as well!
It’s still not working 🙁
I want a foam roller because my muscles have been very sore lately
your homemade reese’s eggs!
I made the chocolate peanut butter eggs–and loved them a lot. I want to have an unlimited supply of ingredients to keep making chocolate, chocolate peanut butter eggs, nutella, etc. etc. etc. for Easter and all year round!
I’d like some Belgian seashell chocolates and some chocolate-covered sea salt caramels!
From the Easter Bunny, I’d love the bunny mold of course! I’d also love a beautiful sunny spring day with big white fluffy clouds; a perfect day to take a early morning run with my pup!
For Easter I’d really like for calories not to count! That’s not too much to ask, right? I just want to enjoy some quality homemade food and not have to worry about that extra chocolate bunny 😉
These bunny molds would be great! I definitely would not limit them to Easter-time use 🙂
What I want is an unlimited supply of coconut oil. I seem to use it for something every day!