Look!
I made chocolate bunnies!
Shhh… they’re actually healthy chocolate bunnies.
Here, let me introduce you. This is Simon:
Yes, I named him.
Right before I bit his head off.
Morbid. 😕
My recipe:
Oh, and the guy in the middle is not made of white chocolate. (Blech! White chocolate!) He’s made of coconut butter. For both the chocolate and coconut bunnies, you’ll need to keep leftovers in the freezer. (Snow bunnies?) If you’d prefer homemade chocolate Easter bunnies that keep their shape at room temp, simply melt your favorite chocolate chips and pour that into your bunny chocolate molds.
I want a bunny mold!
I would love some peanut butter eggs and a beautiful day to spend with my family.
I just want chocolate and a massage. Not too much to ask for a momma of two little boys right?!?
Ahh, these are so adorable! From the easter bunny this year I would like a very fancy dark chocolate bunny…and perhaps some lush easter themed bath bombs (i used to always get those in my easter basket!) 🙂
I want to go to chicago! I’m usually there for easter, that’s why.
Chocolate, chocolate, and some more chocolate….also for my little boy to finally start talking….oh, and more chocolate. Did I say chocolate? I meant DARK chocolate!
I just want the chocolate bunny molds for Easter. That’s all! (Oh, and I also want to finish writing my novel and become a best selling author. That too.)
What do I want? A peaceful morning where my five kids don’t squabble. Chocolate and jelly beans should ensure that. 🙂
I would love an Easter basket filled with vegan goodies 🙂
For Easter, I would like the Bunny to leave plant based treats for all the kids!!