This rich, creamy, and secretly healthy no bake chocolate pie will be THE hit of any party!
NO Heavy Cream
NO Cool Whip
NO Baking Required
Just a few ingredients, low calorie, oil free, gluten free, and just 5 minutes to make!
Also Try This Crustless Pumpkin Pie
Since I first posted the recipe back in 2011, so many people have made this secretly vegan pie that it has easily become one of the most popular recipes on my blog.
Readers from all over the world have tested it out on non-vegan friends and family members, with rave results!
Top with coconut whipped cream or Keto Ice Cream.
With just a few ingredients and barely any prep work, it’s no wonder the recipe is so popular!
Don’t let the secret ingredient scare you away – I’ve served this pie many, many times to non-vegetarians and people who have no interest in healthy desserts whatsoever, and even they go crazy for it every single time.
The pie is not only good for a healthy dessert, it is just really, ridiculously good!
No Bake Chocolate Pie
Adapted from my Ultimate Chocolate Fudge Pie
No Bake Chocolate Pie
Ingredients
- 12.3 oz silken or firm tofu (Soy-Free recipe here)
- 1 1/2 tsp cocoa powder
- 8-10 oz broken-up chocolate or 1 1/2 cup chocolate chips
- 1 tsp pure vanilla extract
- 2 tbsp milk of choice
- scant 1/8 tsp salt
- 2-3 tbsp pure maple syrup or sweetener of choice
Instructions
Break up the chocolate and carefully melt, either on the stove or in the microwave. Then throw everything into a food processor and blend until completely smooth. Pour into a pie crust if desired. Refrigerate. It gets firmer the longer it sits and is firmer if you use firm tofu or more like mousse pie if you use silken. Have fun trying out different-flavored chocolate bars!
Recipe Of The Day:
i like a really dark sipping chocolate, or even better in bar form 85 % is the best.
I’m probably going to end up eating them ALL if I win, hahaha 🙂 No baking for me, just straight up chocolate. 😀
I WOULD EAT IT ALL… EVERY LAST MORSEL AND I WOULD THOROUGHLY ENJOY IT 🙂
Guaaaaah.
I’ve been wanting to make this -so badly- since I first saw it posted.
And… ifIwinthedraw might have a good excuse? Other than that I have a house full of males who will make quick work of any I don’t devour..
Otherwise I’m a total chocaholic and would probably eat it straight or as a ganache (I love making dipped chocolates – especially peanut butter balls~!)
Good luck with the giveaway!
I’ve been secretly stalking your blog for a month or so now, printing off most of your recipes so when I have a quiet moment (wait, I have 2 kids, that won’t happen) I can try them out! 🙂 They look incredible and I’m so impressed with your ability to use healthy ingredients, perfect for “unsuspecting” little ones! Ha ha!
As for the giveaway, well I’m pretty much trying to keep from drooling on the couch. Dark chocolate is my weakness and those flavors sound so scrumptious! I would use them in their purest form…straight from wrapper to my mouth. Oh and I might share with my sister and Mom cause they love dark chocolate too! Thanks for your hard work, makes eating yummy, healthy desserts on my end so much easier.
How I will use my chocolate? To sneak away to my “happy place” during long afternoons in my office 😉
Hope this comment is in the right place. I would enjoy the chocolate a little bit at a time in the evening after my children go to bed. It would be an indulgence just for me ; ) – and I would savor every single bite! Well, it wouldn’t be bites – it would be pieces slowly melting on my tongue. Wouldn’t BITE gourmet chocolate… that’d be too much like gobbling, and it’d be gone way too fast that way.
I’m not all that fancy. I would have girlfriends over to drink wine, eat chocolate and talk the night away.
Andrea, I like the way you think 🙂
I’ve tried several of your recipes and I’d like to experiment with the vegan chocolate, perhaps in red velvet brownies, a compromise for my husband (who loves red velvet cake) and me (I love brownies).
There’s so many things I could do with that chocolate. Like making the pie above for instance. And fudge chocolately fudge babies. LOTS of fudge babies. But I love just sticking it in the microwave for a minute and letting it get all nice and melty, then dipping my fingers in it and sucking it off. So good, even plain. I NEED THAT CHOCOLATE!! 🙂