Nutella Fudge Pops


Oh fudge!

Can be soy-free / sugar-free / dairy-free / vegan. Recipe--->  https://lett-trim.today/2012/03/26/nutella-fudge-pops/

Melty Nutella Fudge Pops.

Yesterday, I took care of the Fairy Dust Sisters.

Now, whenever I watch the girls, they make me call them by their fairy princess names. And the first thing they always ask is, “What are we making today??”

Since it was so warm outside, and since little kids seem to adore Nutella (Wait, everyone adores Nutella, right?), I asked if they’d be interested in making Nutella fudgsicles. Obviously the girls fairy princesses welcomed this idea.

Nutella Fudge Pops

Nutella Fudge Pops

(Makes 6-7)

  • 3 frozen bananas
  • 1 tablespoon cocoa powder
  • 1/2c choc-hazelnut butter or Homemade Healthy Nutella
  • 1/2 tsp pure vanilla extract
  • tiny pinch salt

Blend all ingredients until super-smooth. (We used a food processor, and we thawed the bananas a tiny bit so they’d blend.) Eat as ice cream, or scoop into popsicle molds (or paper cups) and freeze for fudgsicles.

View Nutella Fudge Pops Nutrition Facts

Can be soy-free / sugar-free / dairy-free / vegan. Recipe--->  https://lett-trim.today/2012/03/26/nutella-fudge-pops/

Link of the Day: Black Bean Brownies.

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC’s 5 O’clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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109 Comments

  1. Katie @ Peace Love & Oats says:

    I do have a pinterest board! At first I thought it was a waste of time, but I’ve slowly but surely become addicted…

  2. Jill says:

    These look great! Can’t wait to try them!

    Yep– Pinterest board here too. Addicting, but I love having all my recipes in one spot.

  3. Emma the Hungry Hippie says:

    Uh oh.
    This could be dangerous!
    I am going to go back right now and pin ALL my favorite CCK recipes!!! 🙂
    This way, until you get that cookbook of yours published, at least I’ll have my own little virtual CCK cookbook!

    *Runs off to pin all the CCK recipes that are a staple in my house!* 🙂

      1. Sarah says:

        I love this idea, Emma.
        Katie, I’m going to make a CCK board just for all your recipes :).

        1. Lisa C says:

          I already DO have a board just for CCK recipes :).

          1. Anonymous says:

            haha me too!

  4. Jennifer @ Peanut Butter and Pepper says:

    Oh Katie these look fabolous!! I love this recipe! I am going to rush home from work and stock my freezer with fudge pops. What a great way to start out the week!!

  5. Sarah the official CCK drooler-we pick Rick says:

    The weather here has been climbing steadily- so these are perfect to compliment the lovely weather!
    question: my sister can’t have any dairy or nut/wheat products. Is there some way i could leave out the nutella or do you have another flavor option in mind? thanks!

    1. Sarah says:

      Katie listed substitution notes in her post.

      1. Sarah the official CCK drooler-we pick Rick says:

        thanks, Sarah! 🙂 I need to get my eyes checked apparently

  6. Julie H. of Spinach and Sprinkles says:

    No wonder those girls just love you— they are some lucky girlies! 🙂

  7. Lisa Braodley says:

    I think I’m loving Pinterest now! I use One tsp. for cataloging my recipes but with Pinterest I can put them there and they won’t get lost! I was pinning a couple over the weekend and the name of the recipe wouldn’t show up…now it does!!

    1. Karen says:

      I have had issues with pinterest pins not showing up in the past, too. I think it’s cuz it’s such a new media, and they probably had no idea it would be so popular so fast!

  8. Samantha says:

    I look at Pinterest from time to time but don’t have my own board.

    I am jealous your weather is getting warmer. Sigh.

    1. Full-Flavored Life says:

      I am jealous of the weather too! Only two months and I’ll be back in Dallas, can’t wait!!

  9. Annie @ Naturally Sweet Recipes says:

    What a genius idea!!! These look amazing! I love pinterest!

  10. Jamie @ Don't Forget the Cinnamon says:

    Yum! Can’t wait for summer! Unfortunately it is back to being 30 degrees around here so these will have to wait :/

  11. jenn a. says:

    any way you *might* be able to do a single pop conversion?

    1. Chocolate-Covered Katie says:

      I’m sure you could, but I haven’t worked out any measurements. It’d be really good in a Magic Bullet!

  12. Alex@Spoonful of Sugar Free says:

    I didn’t even know you had a pinterest!!!

    And where are the sparkles for these pops?? 😛

    1. Chocolate-Covered Katie says:

      Haha they definitely could use some rainbow sprinkles, huh? 🙂

  13. Suzie says:

    I simply have fallen in love with bananas! They are so versitile and great natural sweetner, amazing! And yes I have a pinterest… and well it can be bad news as I spend some too many minutes, okay maybe hours– but nonetheless I have found some great ideas, recipes, etc. Its a great resource. Thanks for the delicious recipe, sure is perfect timing for this nice weather I am having 🙂

  14. Liz @ Tip Top Shape says:

    Um, this is GENIUS.

  15. Averie @ Averie Cooks says:

    I haven’t had a fudgislce in years and this post has me craving them based on the pictures and oh boy, do I ever love Nutella! Perfect with bananas or just about anything 🙂

  16. brookeO says:

    Just in time for summer. These will be great as the sun warms the desert to unbearable temps!