Nutrition – Breakfast Yogurt Cake

Nutrition Facts
Servings: 8
Amount per serving 
Calories100
% Daily Value*
Total Fat 3g4%
Saturated Fat 0.2g1%
Cholesterol 0mg0%
Sodium 60mg3%
Total Carbohydrate 9g3%
Dietary Fiber 3g11%
Total Sugars 3g 
Protein 8.8g 
Vitamin D 0mcg0%
Calcium 18mg1%
Iron 9mg8%
Potassium 78mg2%

Weight Watchers SmartPoints: 3 points per serving

Net Carbs: 6g per serving, including berries- Also try these low carb Almond Flour Muffins.

Nutrition facts are based on each of eight large servings, including the optional strawberries and made with full fat Greek yogurt. I used Kite Hill dairy free Greek yogurt for calculations.