| Nutrition Facts | |
|---|---|
| Servings:Â 2 | |
| Amount per serving | Â |
| Calories | 84 |
| % Daily Value* | |
| Total Fat 4.3g | 6% |
| Saturated Fat 0.4g | 2% |
| Cholesterol 0mg | 0% |
| Sodium 449mg | 20% |
| Total Carbohydrate 3.3g | 1% |
| Dietary Fiber 0.1g | 0% |
| Total Sugars 1.3g | Â |
| Protein 8g |  |
| Vitamin D 1mcg | 5% |
| Calcium 371mg | 29% |
| Iron 1mg | 8% |
| Potassium 223mg | 5% |
Net Carbs: 3.2
Weight Watchers SmartPoints: 2 points
Nutrition facts are for 1 large serving (half of the entire recipe), using Silk unsweetened cashewmilk for calculations.
The numbers below include real sugar, and above is for the sugar free version.
| Nutrition Facts | |
|---|---|
| Servings:Â 2 | |
| Amount per serving | Â |
| Calories | 150 |
| % Daily Value* | |
| Total Fat 4.3g | 6% |
| Saturated Fat 0.4g | 2% |
| Cholesterol 0mg | 0% |
| Sodium 448mg | 19% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 0.1g | 0% |
| Total Sugars 19g | Â |
| Protein 8g |  |
| Vitamin D 1mcg | 5% |
| Calcium 371mg | 29% |
| Iron 1mg | 8% |
| Potassium 222mg | 5% |
Weight Watchers SmartPoints: 6 points
This week’s popular recipes:
