
I’m going to be on television!!
The Dallas ABC affiliate news team is filming a story on me, for the 5 o’clock news! It’s pretty much the coolest thing to happen to me since… ever?!
For the feature, I’m thinking of either making the Deep Dish Cookie Pie or the Black Bean Brownies.
Right now I’m more excited than nervous, but that’s maybe just because it hasn’t really sunk in yet how many people are going to see this! Today’s agenda: figuring out what to wear, setting up dishes, and going on a cleaning spree. To power me through, I made a stand-by favorite breakfast:
![]()
This isn’t your average bowl of peanut butter oats. The cooking method makes this breakfast taste like you are eating a giant bowl of gooey peanut butter pudding. It’s life-changing… at least as far as breakfast is concerned!
Peanut Butter Breakfast Pudding
Ingredients
- 1/2 cup rolled oats
- 1 cup milk of choice
- 1/4 tsp salt
- 1/2 a ripe banana
- 1-2 tbsp peanut butter OR allergy-friendly alternative
- 1/4 tsp pure vanilla extract
- sweetener of choice, to taste
- optional: chocolate chips
Instructions
Cook the oats, salt, and milk (either on the stove or in the microwave). Meanwhile, blend the pb and banana. Then add your vanilla, sweetener, and 1/2 of the cooked oats to the blender (I used a Magic Bullet) and re-blend. Stir in the rest of the oats. You can blend all the oats if you prefer, but I like the chewiness of leaving some un-blended.
![]()
![]()
Are you comfortable speaking in front of a group?
Or do you dread giving public presentations? Have you ever acted in a play or been on tv? I always loved giving class presentations and speeches in school, so I probably would’ve enjoyed acting. Unfortunately, I was too busy with soccer and tennis to join the drama club. As for the upcoming tv story, I am nervous about one thing (which might sound silly and superficial): what to wear. I’m clueless about fashion. Any tips?? Please send them my way!
Side note: I updated the Chocolate-Covered Katie Press Page.















That’s so cool! Can you put it on YouTube so all of us can watch it? Then I think you need start your own YouTube cooking show 😉 Congratulations!!!
Haha I need to learn how to work youtube.. I’ve never posted anything on there! I need a middle-schooler to teach me ;).
Oh, please put a link to it on your blog! We all want to see it!
I just made the pizza hummus yesterday. I was awesome!
That’s exciting and a little scary! Congrats! And this looks delicious! My husband lives oatmeal and loves pb&banana so what a great idea to combine the two!
OHMYGOODNESS!!! How exciting for you…I can’t imagine why it hasn’t happened sooner. =) I use to be mortified of speaking in front of groups, but then when I was asked to…I learned the empowerment that knowing someone has enough faith in you to think you can do it…and I learned to love it! I relax by beginning with a couple of funny stories (that may not be your option on tv!) and it gives me time to swallow the lump in my throat, and I am off and running. You have sooo much good knowledge and wisdom to share..you’ll do just great! Congrats!!!
Congrats on the feature! You should ask for a copy and post it on youtube for all of us to see!
Congrats!!!!!!!! How exciting!!!
I’m so THRILLED for you!! Your blog has inspired a ton of creativity in my own kitchen as I’ll see something and think…”I wonder if I can do this with ???” You’ll RoCk on air!! When, where…I wanna see!!
I’ve done public speaking (as an Ambassador for a weight loss company) but nothing on “air”. I always got nervous before but once I started…it was a piece of cake…with chocolate of course!!
…that was pretty “dumb” of me to put my last name on my comment wasn’t it? (Ha ha) But I realize there are tons of folks with “my” name…(Yikes!)
No worries! I edited it out for you :).
i had this exact thing, by way of coincidence this morning! how very very spooky 🙂
it was similarly delicious x
Congrats Katie! I hope you can post a link to the video afterwards!!!
I live in Fort Worth so let us know when the feature will air so I can set my DVR!
Oh and total coincidence but I had a dream last night that I was making your pizza hummus and used a whole can of garbanzo beans instead of just the 1/2 cup called out in the recipe and freaked out because I thought I had ruined the batch. But that’s all I remember so I don’t know how it turned out in the end. Totally random! lol 🙂
LOL!
I will definitely update when I know the air date.