Peanut Butter Cookie Dough Cookies


These.

Are.

Addictive.

healthy peanut butter cookies

Very addictive.

So addictive you can’t eat just one.

So addictive you can’t eat just two.

So addictive they should come with a warning label.

Oh so very addictive.

raw peanut butter cookies

Not for sharing.

Normally, I am very good about sharing my desserts with any friends who show up at my door. (And due to the fact that my friends know I make desserts for a living, inevitably someone will always show up at my door.) But as soon as I made these cookies, I knew I had something special on my hands. Therefore, I barred the door shut.

And contemplated building a moat around my house.

healthy peanut butter cookie

With crocodiles.

Hungry crocodiles.

raw cookies

I’ve had way too much fun with the commentary on this post.

pin-it

Peanut Butter Cookie Dough Cookies

Ingredients

  • 1/4 cup peanut butter
  • 1/4 cup plus 3 tbsp raisins
  • salt to taste (I used a little over 1/4 tsp, but I like salty pb cookies!)
  • 2 tbsp roasted, unsalted peanuts (If you can only find salted, reduce or omit added salt)
  • 1/8 tsp pure vanilla extract

Instructions

Throw everything into your food processor (I used an Osterizer) and combine until very smooth. Roll into balls, cookies, bars, or simply eat shovel the dough into your mouth, straight from the machine. Dough can be stored on the counter, in the fridge, or in the freezer.

Or in your belly.

ball of cookie dough

These cookies taste like eating unbaked peanut butter cookie dough.

Mmmmmmm a giant ball of peanut butter cookie dough.

1/4 cup peanut butter, 1/8 tsp vanilla extract, 1/2 cup… Full recipe: https://lett-trim.today/2011/08/24/peanut-butter-cookie-dough-cookies/ @choccoveredkt

Question of the Day: Hmmm I can’t think of one. I’m too busy dreaming about how addictive these peanut butter cookies are!

Thanks for all the comments today on the Chocolate Covered Katie Facebook Page.

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC’s 5 O’clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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333 Comments

  1. Gen says:

    Cant wait to try these out!!! Soo cute! 😀

  2. Lindsey @ Why Just Eat says:

    I’m going to make these for breakfast – right now!

  3. becky says:

    I think those need some chocolate chips in there 😉

  4. Megan says:

    YUM. These look amazing Katie! I bet they would be good in a peanut butter cookie dough ice cream too! I can’t wait to try them…and I love that they are sugar free!!!!

  5. Jennifer says:

    If I were home right now, this would be my lunch, no questions asked. Can’t wait to try them!

  6. Mia says:

    Yummmmmmm. Yo quiero. lol.

  7. Naturally Sweet Recipes says:

    Oh these look amazing! I’ll be trying these real soon! Great work!

  8. emma @ emmakgray.blogspot.com says:

    Yummy! I can’t wait to try these! I LOVE peanut butter!!!
    I’m happy they’re so simple to make too! : )

  9. Jess says:

    lovely, as usual. raisins are an interesting choice though, no? 🙂

    1. Chocolate-Covered Katie says:

      People kept telling me that they used raisins for fudge babies, so I had to try it for myself!

  10. Rachel @ the Avid Appetite says:

    yesss…these look so moist and wonderful…just how cookie dough should be!