Hi Chocolate-Cream Pies!
I hope you all liked the Peanut Butter & Jelly Fudge.
Today, I’m stepping away prying myself away from the peanut butter… but not for long! Bright and early next week, I’ll post the recipe for those pb&j blondies. This past week, in between peanut butter posts, I was fixing up the “faves” page, not only adding more recipes to my own faves, but also adding a reader-favorites’ section. From the new page:
These are a few of your favorite things…
For more of your favorite recipes—including fudge babies, single-lady cupcakes, and voluminous ice cream—see my blog’s right sidebar.
I love your recipes. I’m actually hoping to ask/inquire about seeing what you can do with some of my personal favorites (zucchini bread/muffins, sweet potato pie, pumpkin… stuffs. You already have all my chocolatey favorites covered!)
I’ve made variations on your macaroons and faked-out lara bars, more than a few of your pancakes & a semi-failed attempt at oatmeal boats… everything you post is solid gold in my book!
I will try the zucchini thing! And I definitely have more pumpkin ideas for the future… like pumpkin brownies :).
I have gotten my whole family and all my friends addicted to your babies! Fudge babies were the first, and then my husband got addicted to the cashew babies, we make the gingerbread babies during cold weather, and on and on!
I’ve made my own coconut butter thanks to you and went on to use it in your chocolate fudge recipe – so nice to have fudge that isn’t sickeningly sweet!
I’ve tried your chocolate chip blondie dip and loved it, although hubby wasn’t a fan. Shouldn’t have told him it was based on beans!
But by far, the babies are the runaway favourite in our house!
My favorite recipe of yours is probably the technique for Volume Ice Cream… though I can’t say I’ve ever made it exactly by the recipe. I mean well, but then the urge to throw in, say, a handful of pureed strawberries or some peanut butter is just too overwhelming.
Hi Katie!! I have tried as many recipes I can squeeze into my “free time”… since I found you (last week) :0) I just tried your PBfudge last night…. and aaaamazing!! I wanted to try the PB&J fudge… but couldn’t get my husband on board… he is a strict chocoholic and won’t eat dessert unless it has chocolate in it… and he has requested your single lady…er.. “ManCake” he likes to call it ;0) EVERY night since I first tried it last week. (he takes his with chocolate chips)… I tried your ranch… and must have done something wrong because it wasn’t good 🙁 I’m thinking I’ll try again with the brand of tofu and veggie cubes YOU recommend. I think you picked a good variety of recipes (I have only tried the cookie dough dip) and YUM! I pretty much LOVE all of the recipes I have tried! I reeeeally want to try some of your pancakes and “boatmeals” but am trying to limit extra carbs lately… I will have to try them on my weekly “cheat nights”… (on my diet that is…) ;0) Thank you again Katie for your genius recipes and devotion to your followers!!
Aww I’m so glad you found me! And LOL about your husband! He sounds like the best husband ever, just based upon his idea of what a dessert should be ;).
I’m still new to reading your blog but I’ve made the single pb cookies twice now, with both agave and the sugar/brown sugar way (I like the dry one better, by the way lol) but they are delish!!! And I did the blueberry breakfast pizzert and YUM!! the kid and the hubby loved. And I made the single lady cupcake as a dry run for my son’s birthday and they were all soooo yummy! But my favorite EVER that I make daily, is the almond milk ice cream for 40 calories!! OMG! I’m addicted lol I’m going to continue working my way through your recipes 🙂
Oh yes, we make your recipes quite often, probably once a week. 🙂 Boatmeal, pancakes, fudge babies, chickpea dips, and more. I have a section in my little cookbook binder that is labelled CCK Recipes! <3
I have tried many of your recipes and I really like them not only because of the taste but also because of the simplicity. I am just not the kind of girl who likes using a million ingredients or staying for hours in the kitchen for a single treat that disappears much faster than it was made. My most favorite recipes are the vegan Thanksgiving stuffing, the single lady cupcakes and the 3-ingredient peanut butter balls. Simple, yet delicious!
I’ve tried your voluminous oatmeal (but didn’t really succeed! I used a stove), raw cookie dough pops, most of your pancakes, baked oatmeal, Pizzert, tofu whipped cream, voluminous ice cream with many variations… I’m sorry I haven’t tried most! I really want to try your delicious beany desserts but its so difficult to find canned, cooked, unsalted beans here! Sigh. I managed to buy garbanzo beans once but they’re out of stock… again.
I want to try (desperately) after my A levels your rasberry crumble bars with grapes instead, chocolate cookie pie, carrot cake, brownie batter dip, chocolate fudge cake, healthy chocolate chip cookies and lots more…I’m not too into milkshake though. BUT your creativity continually amazes me 😀
I have to say that the strawberry shortcake pancakes are my fave! why? I LOVE pancakes & I love strawberries! Its easy to make & so delicious (I have pancakes almost every day!!)
I also love many many other recipes, but that one is my all time fave 🙂
I’ve tried your cake batter milkshake, mint chocolate chip milkshake, banana & snickerdoodle pancakes, ranch dressing, pizzert, snickerdoodle dip, and boatmeal! My favorites are the mint chocolate chip shake and snickerdoodle dip!
Next on my list to try from your recipe page are the blondies and chocolate-raspberry fudge cake!