Hi Chocolate-Cream Pies!
I hope you all liked the Peanut Butter & Jelly Fudge.
Today, I’m stepping away prying myself away from the peanut butter… but not for long! Bright and early next week, I’ll post the recipe for those pb&j blondies. This past week, in between peanut butter posts, I was fixing up the “faves” page, not only adding more recipes to my own faves, but also adding a reader-favorites’ section. From the new page:
These are a few of your favorite things…
For more of your favorite recipes—including fudge babies, single-lady cupcakes, and voluminous ice cream—see my blog’s right sidebar.
















Yes! The roasted chick peas were awesome! I also intend to try making the Chocolate Chip Blondies. Unfortunately I’m a lot like my Grandma. I love reading recipes but when it comes to cooking we ignore them and do our own thing anyway 😛
Another thing I have to admit is that I hate (hate!) cleaning the blender. I was out and about yesterday, book shopping in second hand stores to be honest, and I came across a vintage peanut butter maker! It was the coolest thing. You put your peanuts in the hopper on top and peanut butter is supposed to flow out of the spout on the side. I had visions of making my own coconut butter in it but 2 things stopped me: one was the cleaning of it and the other was the price. Because it was “vintage” from the 60’s or 70’s they wanted an arm and a leg for it!
Oh, and this was in our paper yesterday and I thought you might appreciate it:
http://www.timescolonist.com/health/Veteran+Victoria+vegans+opens+quirky+little+store/5165578/story.html
I’m going to check it out when I get a chance!
That’s awesome! Her cookbook (HIAV) was one of the very first vegan cookbooks I ever bought!
I love how colorful all of your food is!
My favorites are all the single lady recipes. I can’t be trusted with a dozen cookies alone, but a single one I can handle just fine. 🙂
I have tried your deep dish chocolate chip cookie, cookie dough batter dip, frozen hot chocolate and fudge babies. I LOVE YOUR RECIPES!! This weekend, I’m going to make the Brownie Batter dip. Oh, I also really love your banana trick w/ oatmeal. I’m a huge oatmeal fan! Keep up the awesome recipes!
I brought your blondies to work for a potluck. No one knew they had beans in them!!!!
I always get excited to hear that people are tricked by the bean blondies! I only wish someone had tricked me (as opposed to me trying them for the first time, already knowing what was in them). I always wonder if I would’ve been able to tell!
i want to make the cake batter milk shake sooo bad- but I dont have coconut oil! It looks so amazing though- and that chocolate chip blondie dip looks identical to the bowl of cookie dough I made last night, and err, possibly ate some of 😉
p.s. your chocolate chip cookies were amazing!! my brother ate em all up too! 🙂
Awww yay!!!
Also, coconut butter is a great sub for the oil, if you have it :).
I am in love with fudge babies! So excited to make cashew cookie version- and have also been experimenting with all different kinds of vegan fudge. my new fave is a version with homemade nutella! so fun! http://www.grainfreegroupie.blogspot.com.
We are single lady cupcake gurus in this house!!
I have tried tons of your recipes and all were a huge success!
You chose good ones, but I would also add Deep Dish Cookie Pie and your Oatmeal recipes! And your salty recipes are awesome, too. Tofu scramble, for example. Also I love your brownies that include tofu. Oh gosh, it is really hard to choose now that I think about it! I have never tried a single of your recipes I didn´t like. All recipes are awesome.
I’ve been meaning to try the volumnious ice cream, although first I have to find a non-dairy milk that I actually like. There are a few I don’t mind disguised in a smoothie, but none by themselves. But then even when I could handle dairy I didn’t like milk by itself. It always had to be mixed with something. I have made fudge and a smoothie recipe I believe were yours. I’m constantly getting ideas from blogs and I’m horrible at remembering exactly where I got them, although I’m trying to keep them all in a folder in my e-mail so I’ll start being better about it!
Fudge babies! They got me hooked … though I like them better with a figgy (rather than date) base. I’ve saved dozens of dollars on lara bars because of you, Katie! Also love your milkshakes and voluminous oatmeal.
I have tried so many of your recipes and still trying more. They are all delicious and good.