Some of My Favorites


Hi chocolate… hmmm, what haven’t I called y’all yet?

Raisins? Cookies? Pretzels?

Its’ been a while since my last “currently” post, so I thought I’d do another one to highlight a few of the things I’ve been loving lately. Starting with… *gasp* not dessert?!

bowl

Giant veggie bowls doused in crack Ranch Sauce.

Roasted cauliflower, steamed broccoli, zucchini, pasta, bulgur… I am covering everything I can in my homemade ranch dressing. Truth: I think I’d eat my shoe if you covered it with this sauce.

Something else I love? Ezekiel. Even more than the bread, I love the English muffins.

P.S. Did you know they’re now making Ezekiel Waffles?

Has anyone seen them yet? I haven’t!

vegan-fudge-cake

And then I love/ want to marry my Raw Chocolate Fudge Cake.

Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC’s 5 O’clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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111 Comments

  1. Emma says:

    Love that raw fudge cake photo! Oh, but the first one is really pretty too. :). And you are pretty as well! Everything’s just so pretty hehehe :).

    I have been longing for that brownie recipe since you posted the teaser!

  2. Parita @ myinnershakti says:

    Quinoa has been making its way into most of my meals – really loving it!

    And brownie bites please!

  3. Sylvia's Attempt at Balanced Living says:

    Roasted Sweet Potatoes!!!
    Bring on the Brownie Bites Lady 😀

  4. Steph - VegFortWorth says:

    I’m loving cornbread and pepper jack Daiya right now. Also, potatoes!

  5. Jamie aka "Sometimes Healthy" Girl says:

    I vote for brownie bites! I can’t help it- given the choice of chocolate of course I’m going to suggest the chocolate route :-). I’m currently loving smoothies. Definitely think it’s a summer thing.

  6. Marian says:

    I’ve been mixing cocoa powder and a touch of stevia into my nonfat Greek Yogurt (can of course use nondairy Greek Yogurt!) and topping it with strawberries. It’s just like super healthy chocolate mousse!!!

  7. amy says:

    pasta with avocado alfredo (courtesy of the blog Oh She Glows)! It’s amazing– when you combine lemon juice, a little EVOO, garlic, fresh avocado and whip the living daylights out of it, you get a creamy, beautiful sauce! Better yet, if you add just a little tomato paste, it turns the sauce a “cheesy” color, and you can totally fool children who think they hate avocados! BWAHAHAHAHAHAHAHAAAAA!

  8. Ashley O. @ The Vegetable Life says:

    I am currently loving oven baked oatmeal, homemade granola, and in-season berries!!! Currently, I am not loving the MBA paper I am trying to write but I keep getting distracted by your lovely desserts! 🙂

    1. Sarah says:

      I am currently hating my final paper and getting distracted by this blog too! But that doesn’t mean I don’t wish to get MORE distracted tomorrow with brownies ;).

  9. Megan says:

    I am definitely keeping my eyes open for their waffles! I love their cinnamon raisin english muffins with peanut butter! I just tried their breads a few months ago and realized that regular sandwich bread can NEVER measure up to sprouted grains!
    As for tomorrow’s dessert, I vote for vanilla ice cream! Whichever you choose though will most assuredly be fabulous!

  10. Angela says:

    I’m loving the Ezekiel flax cereal with coconut milk for breakfast. Mmmm…I haven’t seen their waffles yet either.

    I vote for chocolate brownie bites WITH vanilla ice cream.