Hi chocolate-covered espresso beans!
Ick, I tried a chocolate-covered espresso bean once. It was not good.
Almost broke my tooth! And I hate how coffee beans—especially flavored ones—don’t taste as yummy as they smell. Chocolate-raspberry coffee? Snickerdoodle coffee? They sound good in theory…
In reality, I’d much rather have Snickerdoodle Pancakes.
Maybe with one of these babies on the side:
Inspired by this Starbucks copycat recipe: Healthy Frappuccinos.
These coffee popsicles are like Starbucks on a stick!
 You don’t need popsicle molds for these! 🙂
Frappuccino Pops
(Makes 4 popsicles)
- 1/2 cup yogurt or milk of choice (or full-fat canned coconut milk)
- 1/2 cup Silk creamer (see link below, for lower-calorie option)
- 1 tsp instant coffee (such as Mt. Hagan)
- 1 1/2 nunaturals stevia packets or 1 1/2Â tbsp sugar
- Feel free to add some chocolate syrup, for a mocha pop
Mix all ingredients in a cup, then microwave 30 seconds to dissolve coffee. Stir, then pour into popsicle molds (or paper cups!)Â and freeze. For the richest flavor, use only creamer as your liquid. Or you might even experiment with full-fat coconut milk. Or nondairy yogurt?
As a fun alternative, try freezing this recipe in an ice-cube tray for coffee-flavored ice!
Question of the Day:
What desserts would be fun to put on a stick?
Cheesecake on a stick? Brownies? Pumpkin Pie?
Do you remember my Cookie Dough Lollipops?
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Yum great idea! I love cake pops. What about fudge on a stick? 🙂
I don’t get chocolate-covered coffee beans either, what a waste of chocolate.
Brownies on a stick sounds pretty tasty!
You don’t love chocolate-covered espresso beans?! Oh my oh my. They’re so good! Crunchy little beans of hyper-filled goodness. Me and a friend went through a bag of them in one sitting once – I was bouncing off the walls for hours, but it was totally worth it. Just like I’m sure these would be 🙂
These look amazing, now I just have to work out what a good alternative to silk creamer is in England 🙂
I love Starbucks! These look awesome! And they’re so much healthier AND budget-friendlier.
Frozen key lime pie on a stick.. Dipped in chocolate! It used to love walking around Key West on a hot day with one of those babies
Omg this looks sooooo good! I am sure these are ridiculously creamy and delicious!!!! I need to get some popsicle molds ASAP!
Oh yeah these look stellar!
I often joke that I like to have a little coffee with my flavored cream (from Baileys Irish Cream nonalcoholic to Coffeemate Vanilla..and no, they’re not vegan to the So Delicious Vanilla one which is vegan) but I LOVE flavored coffee creamers…mmmm, good.
So I would be all over these!
Any anything on a stick is just more fun to eat from cakepops to lollipops <–posting about those today later on.
Most people think lemonade or ice cream is the best summer time treat, but I think they are forgetting about iced coffee! Iced coffee pops – even better! Crack on a stick! lol
Mmmm you come up with the BEST ideas Katie!! This reminds me that I had a dream about us eating popsicles together a few days ago haha!! Sorry I think my Katie obsession has gone a little too far now! 😛
Why wasn’t I invited to this dream??? 😉
Just about anything on a stick is OK w/ me! (Well, not meat on a stick, but that shouldn’t be OK w/ anyone – ha ha.)
I’m totally trying this or the ice cube trick. Love, love, love your idea for the Frappicino fake-out. I’ve tried using ice, and it just doesn’t work. I’m totally trying the ice cubes – and now maybe the paper cup trick.
Thanks for the great ideas 🙂
These sound fantastic! I have a knack for thinking anything with coffee is a breakfast food…I can see these being eaten at 6am. No big deal.
I thought my morning cup of coffee was nice to wake up to — this is just that excitement x 1000. Such a cute and fun idea! I wonder if it would be possible to make bread pudding on a stick.. that would be awesome!
Oooh this looks fantastic! I’m always looking for ways to make frappuccinos last longer! Anything peanut butter on a stick related would be lush I’m sure 🙂
Yay I can see your server now! 🙂
Or site, whatever you call it.
Pickles on a stick are fun…and I’m pretty sure they make choco covered pickles, if you wanna jump into that 😉
Hmmm…food on a stick is fun, but I always claim that they best way to improve food and make it more fun is to make a dip for it. Who doesn’t like dipping food into something that makes it even more delicious? Plus you get to play with your food!
Agreed! It’s way fun to play with your food. Can’t let little kids have all the fun :). Also, I think there needs to be a vegan fondue restaurant… hmmm, maybe there already is. I should google it.