Meet Katie

Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC’s 5 O’clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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66 Comments

  1. Jazmine @ Gracefully Glutenless says:

    haha! that’s so funny! when i was little mint chocolate chip ice cream was it’s own food group. tomorrow I’ll probably have some spinach in my shake and a salad:)

  2. shannonmarie says:

    Of course I’m wearing green. I’d get pinched in this family if I didn’t. Even my underwear is green. Ha ha. I can’t believe I just typed that online.

    So far, I’ve had green juice before my workout, followed by some overnight oats inspired by your Irish Soda baked oatmeal. I used the same flavors, including the baking soda, even though I didn’t bake it. The baking soda is important for that authentic flavor.

    Later, I’ll probably make a raw pudding with lots of greens and spirulina. Then, I might have a mint chip smoothie for a mid-day snack (shamrock shakes are a must on St. Patty’s Day).

    For dinner, I’ll probably make a vegan Irish stew or some kind of potato dish. Colcannon or vegan bangers and mash are some of the possibilities. Oh yeah, and the kids have requested broccoli, celery and green apples as their sides.

  3. Pure2raw twins says:

    Everything looks great!!! Happy St Patty’s Day Katie!

  4. Christin@purplebirdblog says:

    I have such fond memories of Blue Bell’s mint chocolate chip ice cream from when I was a kid… such a tasty combo!