“When one has tasted watermelon, he knows what the angels eat.” –Mark Twain
Watermelon Boy!
Some of y’all might remember Whole Foods Boy.
But I only referred to him as Whole Foods Boy on the blog. In real life, I gave him the nickname of Watermelon Boy, because he could eat an entire watermelon at one time. Therefore, if you ever still read my blog, WF Boy, this recipe is for you!
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As a vegan and a healthy eater, I get a ton of veggies in my diet. But I don’t actually eat much fruit. (Maybe only 1-2 servings per day?) I adore fruit—especially summer-fresh fruit—but I never eat a ton of it at one time because it’s so sweet. I guess my lack of sweet tooth extends to naturally-sweetened foods too. And fruit as dessert?
I’d rather have chocolate!
Or fruit and chocolate, like in my Chocolate-Raspberry Frosting.
If given a choice between (vegan) ice cream and sorbet, I’ll pick the ice cream every time. Except yesterday… About a week ago, one of my friends cut up a super-huge watermelon and gave me a container to take home. I ate some of it fresh, but was afraid the rest would go bad before I had a chance to finish it all. So I froze it. Then, yesterday afternoon, I made the most delicious sorbet! (You can also turn it into ice cream.)
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Watermelon Ice Cream
- 2 cups cubed watermelon, frozen
- 2 fresh mint leaves (you can omit if you don’t have any)
- Optional: feel free to add sweetener if you want a sweeter sorbet
- Optional: if you don’t have a high-powered blender, add a little milk of choice or juice right before blending, so your blender can handle it. The result won’t be ice-cream-like, but it’ll still be a delicious slushie!
Thaw your watermelon a little, so your blender can handle it. Then blend everything together. I opted for sorbet this time, but if you’d rather have ice cream, simply freeze a little milk of choice along with the watermelon cubes. (For a rich, ice-cream-like consistency, use canned coconut milk.)
For presentation tips, see: How to make it look like ice cream.
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Do you like fruity desserts, such as sorbet?
I love to throw fruit into recipes, such as my Blueberry Pie Pancakes.
I also like it in oatmeal or paired with my vegan whipped cream. And although I don’t often crave fruity desserts, I do eat fresh fruit every day, as part of pre-run breakfast.Watermelon is one of my favorite summer fruits, because it’s only good when it is very fresh.















What a great idea..watermelon! I luv fruit and eat a lot of it…currently, I am enjoying blueberries (plump ones of course:), apples, and I have a couple pears to snack on also! Oh, I also bananas quite often in my smoothies!
Have a fabulous day!
Sounds great!!! I will make this for July 4th weekend! Can’t wait!!!
i probably eat more fruits than veggies, for the exact opposite reason. i’m picky about my carrots, and most of the veggies i eat are green beans (haricot vert), green peas, asparagus, potato, kale, collards, spinach, and seaweed. i’ll eat just about any fruit, except cucumber, in particular. i’d pick ice cream an chocolate over fruit though too.
I was just thinking about how I haven’t been eating much fruit! But now that it’s summer I’m craving things like watermelon and strawberries. I wish I had a Vita, but I’m bookmarking this so I can tweak it for my ice cream maker!
As far as my desserts, though, chocolatey and indulgent all the way 🙂
Watermelon is the BEST. We get them at the Farmers Market and always ask the producer to pick out the one he/she would take home to eat. I love watermelon sorbet! Our local frozen yogurt place had watermelon sorbet for a few weeks, and it tasted so pure and simple it was amazing.
you’re hilarious!! When i read that you don’t eat much fruit, I was like “hmm, really?” And then I read that “not much” meant only 1-2 servings I was FLOORED!!!!!!!!!!!! I probably eat like 5-6 servings of fruit a day!!! haha so “not much” in my mind was like at least 3-4. LOL I just don’t understand that!! I gotta have my sweet fruits everyday, multiple times a day. hahaha But it balances out, because i do eat less veggies than you, probably. More than 1-2. But still 🙂
Fruit is probably my favorite food group! I eat some at almost every meal and also between meals! I’m not too picky about the fruits I like–the only ones I’ve ever tried that I don’t really like are pears and plums. Watermelon sorbet looks soooooo good, I had some one time at an ice cream place but homemade is even better.
This looks so refreshing! Kind of reminds me of watermelon smoothe (so good- just water melon + a little limejuice).
I eat 1-3 fruits a day I think. Sometimes I feel a little bloated when I eat to much, but I usually crave some in the morning:)
Stunning photography as always Katie 🙂
This looks so great! Watermelon is one of my all time favorite fruits!
I love icecream….but I hate watermelon!!! But that’s okay I can easily make this with another fruit and I am sure it will be uber delish!
Maybe pienapple?!
P.S. I loved your larabar suggestion on twitter… I can only hope larabar is listening ;).