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Chocolate Frozen Yogurt Recipe
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5 from 40 votes

Chocolate Frozen Yogurt

This thick and creamy soft serve chocolate frozen yogurt recipe is the perfect easy dessert for a hot day.
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate, yogurt
Servings: 5 servings
Author: Katie Higgins

Ingredients

  • 2 1/2 cups plain yogurt (dairy free works too)
  • 1/2 cup Dutch or regular cocoa powder
  • 1/4 tsp salt
  • 1/2 cup sweetener of choice
  • 2 tsp pure vanilla extract
  • optional 1/3 cup peanut butter or almond butter
  • optional add-ins, such as chocolate chips, chopped nuts, or a mashed banana

Instructions

  • Mix everything in a large bowl or a blender. Transfer to either an ice cream machine or a chilled large airtight container. If using an ice cream machine, churn according to manufacturer’s instructions, then serve and enjoy. If using a container instead, place the bowl in the freezer. Take it out to stir every half hour, for a total of two or three hours, until chilled and creamy. Natural homemade chocolate frozen yogurt is creamiest the day it's made because it freezes solid, so thaw leftovers for fifteen minutes or so before serving.
    View Nutrition Facts

Video

Notes

Readers also love these Sweet Potato Brownies.
 

Nutrition

Calories: 80kcal