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Chocolate Peanut Butter Candies Recipe
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4.89 from 9 votes

Chocolate Peanut Butter Candies

This no bake chocolate peanut butter candies recipe is easy to make and impossible to stop eating.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Keyword: candy, chocolate, healthy, peanut butter
Servings: 12 chocolate peanut butter candies
Author: Katie Higgins

Ingredients

  • 1/2 cup peanut butter
  • 1/4 cup powdered sugar or sugar free sweetener (For refined sugar free, try these Reese's Eggs)
  • 1/2 cup chocolate chips
  • 2 tsp oil (optional)

Instructions

  • If using natural peanut butter, gently warm it until easily stirrable. Mix it with the powdered sugar to form a dough. Refrigerate or freeze until firm enough to break off pieces of dough and form into balls, bars, or patties. Freeze while you make the chocolate sauce. (See how to melt chocolate, above.) Dip peanut butter patties in the chocolate, place on a parchment-lined tray, and chill to set. Store in a cool place or in the refrigerator or freezer.

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