Green Smoothie Recipe
How to make healthy green smoothies the easy way, for a vitamin-packed breakfast or snack.
Servings: 1 serving
Ingredients
- 1 cup raw leafy greens, or 1/3 cup frozen
- 1 cup frozen chopped pineapple, banana, mango, or cherries
- 1 cup juice or milk of choice, such as coconut or almond milk
- sweetener of choice, as desired
Instructions
- Use frozen fruit, or freeze fruit beforehand, so there's no need to add ice (which would dilute the flavor of the smoothie). To make the recipe, simply combine all ingredients in a blender until completely smooth. Serve in a glass or bowl, add toppings as desired, and enjoy!View Nutrition Facts
Video
Notes
For a green smoothie that tastes like a vanilla milkshake, try this Avocado Smoothie Recipe.
Nutrition
Calories: 103kcal