Healthy Chocolate Fudgsicles
Creamy healthy chocolate fudgsicles are the best dessert of the summer!
Servings: 4 popsicles
Ingredients
- 2 tbsp cocoa powder
- 1/2 cup milk of choice
- 2 ripe bananas or use this banana-free version
- pinch salt (1/16 tsp)
- 2 tbsp pure maple syrup or sweetener of choice
- optional 3 tbsp peanut butter or melted chocolate chips
Instructions
- For creamiest and richest results, use either canned full-fat coconut milk or coconut cream, or include the optional nut butter (almond, cashew, macadamia, sunflower, etc.).To make the recipe, combine everything with a blender or by hand until smooth. Pour into popsicle molds and freeze. A good way to remove pops is to run the popsicle mold under lukewarm water for about fifteen seconds, then gently twist. View Nutrition Facts
Video
Notes
Readers also really love this Protein Cookie Dough.
Nutrition
Calories: 40kcal