Oreo Fluff Recipe
This whipped Oreo fluff recipe is one of the best party desserts you will ever try, with just 5 ingredients!
Servings: 8 cups
Ingredients
- 16 oz cream cheese or vegan cream cheese
- 1 cup frozen whipped topping or yogurt
- 1 1/2 cups powdered sugar or sweetener of choice
- 1 tsp pure vanilla extract
- 3 Oreo cookies (or Keto Chocolate Cookies)
Instructions
- Let the cream cheese come to room temperature. Add the cream cheese, frozen whipped topping or yogurt, and powdered sugar to a stand mixer or food processor, or use a large mixing bowl and hand beaters. Whip until thick and completely smooth. Whip in the pure vanilla extract, then finely chop the cookies and stir them in with a spoon.View Nutrition Facts
Video
Notes
Readers also love this popular Chickpea Cookie Dough Dip.
Nutrition
Serving: 1serving | Calories: 50kcal | Carbohydrates: 1g | Protein: 2.5g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 0.5g | Sodium: 40mg | Potassium: 16mg | Sugar: 0.4g | Vitamin A: 20IU | Vitamin C: 3mg | Calcium: 11mg