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Secretly Healthy Chocolate Monster Fudge Bars
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Superfood Chocolate Fudge Bars

These superfood chocolate fudge bars are the recipe to try if you're craving chocolate and want to be healthy at the same time.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: almond butter, banana, chocolate, chocolate chips, granola
Servings: 12 - 16 squares
Author: Katie Higgins

Ingredients

  • 1 cup mashed banana or roasted sweet potato
  • 1/4 cup cocoa powder or raw cacao powder
  • 1/2 cup almond butter or allergy friendly sub
  • 3 tbsp pure maple syrup or honey or agave
  • 1/8 tsp salt
  • 1 cup crushed granola
  • optional 1/2 cup mini chocolate chips

Instructions

  • If almond butter is not soft, gently heat until stir-able. Line an 8x8 pan with wax or parchment paper. Crush the granola before measuring 1 cup. Mix the crushed granola with 1/4 cup of the almond butter, 1 tbsp of the maple syrup, and the optional mini chips. Spread into the pan. Press down firmly using a second sheet of parchment. Combine all remaining ingredients until smooth--it's easiest in a food processor but can also be done by hand. Spread over the crust. Freeze to set. Cut into bars or squares. Store leftover bars in the freezer.
    View Nutrition Facts

Notes

Readers also love these 3 ingredient Cereal Bars.
 

Nutrition

Calories: 72kcal